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You asked and we are delivering!

Introducing Clean Eats™- 80% Plant Based 80% of the time. 

 In this week’s Clean Eats™ we are adding in Organic Chicken and Salmon to our menu.  You can always opt for vegetarian- just ask us!


This program is designed for those of you who are looking to CLEAN UP your diet with balanced, gut friendly, nutrient dense, fresh whole foods.  

If you have been stuck in a rut with what to eat, when to eat, and how to lose stubborn pounds, CLEAN EATS™ will help you.  


If you are always running from one thing to the next and not making healthy eating a priority, now is the time to make a change! 

Our made to order meals will leave you feeling cleaner and lighter!  

Clean Eats™ is:

  • Convenient- no food shopping, cooking or cleaning

  • Easy- fresh, portion controlled, balanced meals ready in your fridge for you to tackle your day!

  • Nutritious- filled with nutrient dense, high quality foods to help your body naturally detox and thrive!

  • Delicious- 7 consecutive years in business, our clients keep coming back for more nutritious and flavorful meals.


How it works:

Each day for 4 days, I will supply:

one breakfast

one lunch 

one snack

Plus you get a half hour one-on-one coaching call with me so I can address any of your health concerns and goals.

Build your immune system, lose weight, create healthy habits, reduce inflammation, and feel great!

Feel lighter and cleaner with the best food for your body and mind.

When you order CLEAN EATS,

you'll also receive a 30-minute Nutritional Consultation with Sara

to dive deeper into your health goals and create a plan to live a healthier lifestyle.

The link to set up your consult will be included in your order confirmation. 


 Clean Eats™
Delivery on Sunday June 4th

Clean Eats™ 



Get Your Greens Smoothie

Almond Milk | Spinach | Kale | Avocado | Pineapple | Hemp Seeds


Blueberry-Banana Walnut Muffin

GF Oats | Almond Milk | Eggs | Dates | Bananas | Blueberries | Cinnamon


Spinach & Mushroom Frittata

Eggs | Onion | Baby Spinach | Cremini Mushrooms | Vegan Feta


Peach-Blueberry Chia Pudding

Almond Milk | Chia | Peaches | Blueberries



Edamame Guacamole with Carrot Sticks

Edamame | Avocado | White Onion | Lime | Cilantro


Coconut Granola Snack Bar

Dates | Peanut Butter | Nuts | GF Rolled Oats | Unsweetened Shredded Coconut


Cantina Style Salsa with Almond Flour Crackers

Garlic | White Onions | Tomatoes | Cilantro | Spices


Vegan Snickerdoodle Cookies

Almond Flour | Cassava Flour | Cashew Butter | Flax Seed | Cinnamon



Coconut-Carrot Soup

Garlic | Ginger | Onion | Carrots | Coconut Milk | Yellow Split Peas | Herbs


Crunchy Veggie Salad with Garlic Roasted Chicken & Green Goddess Dressing

Shredded Kale, Cabbage & Raw Beets | Carrots | Zucchini | Cashews


Middle Eastern Brown Rice Bowl with Roasted Red Pepper Dressing

Baby Spinach | Brown Rice | Roasted Cauliflower, Fennel & Eggplant

Chickpeas | Chopped Dates | Walnuts


Niçoise Salad with Citrus Vinaigrette

Baby Arugula | Crunchy Green Beans | Roasted Baby Potatoes

Cherry Tomatoes | Persian Cucumber | Hard-Boiled Egg | Tuna | Fresh Basil 

Weekly Menu
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